Not known Facts About Egg Biriyani
Pat the eggs dry before sautéing. A dry outer surface helps prevent hot ghee or oil from sputtering all over your kitchen area.The for a longer time it marinates the better it tastes. Mutton should be marinated for at least 6-eight hours. It can help the mutton to be tender and soak many of the flavors in the marinade. Following marinating the mut